 
Avila Golf and Country Club is delighted to offer members and guest’s
casual and fine dining in five beautifully appointed rooms & outdoor
Terrace.
Executive Chef Greg Thompson
celebrates Floribbean cuisine with each season's best.
Food and
Beverage Director Don Couvillon, takes personal care of every detail
from special celebrations to wine pairings. Wine enthusiasts enjoy perusing our 125 bottle
vintage selection and members may join the Avila Wine Club with complimentary wine storage.
Throughout the year, our culinary team celebrates holidays in five-star style with exceptional cuisine and entertainment.
Dining Hours
|
Vista Grille & Terrace
| Breakfast..... |
Saturday-Sunday 7:00 a.m.-10:00 a.m. |
| Lunch.......... |
Tuesday-Sunday 11:00 a.m.-2:30 p.m. |
| Dinner......... |
Wednesday-Sunday 6:00 p.m.-9:00 p.m. |
The Club is closed on Mondays.
To make an online reservation, click on the
dining reservation
link above or call our
Dining Room Receptionist at 813.961.1770
|
Main Dining Room
Family Night Buffet: Wednesday 5:30 p.m.-9:00 p.m.
Candlelight Dinner: Friday 6:00 p.m.-9:00 p.m.
Sunday Brunch: 10:00 a.m.-2:00 p.m.
Snack Bar Window & Home Delivery Service
Call for our special Take Out menu or order from the Avila dinner menu.
| Tuesday................... |
9:00 a.m.-4:00 p.m. |
| Wednesday.............. |
9:00 a.m.-9:00 p.m. |
| Thursday................. |
9:00 a.m.-9:00 p.m. |
| Friday..................... |
9:00 a.m.-9:00 p.m. |
| Saturday.................. |
9:00 a.m.-9:00 p.m. |
| Sunday.................... |
9:00 a.m.-9:00 p.m. |
Attire
Main Dining Room & Vista Grille:
Country Club attire...Jeans are not permitted.
Outdoor Terrace:
Casual attire...Jeans are permitted.
Private Dining Room Accommodates 8 guests
Guisando Room Accommodates 12-16 guests
Veranda Accommodates 20-40 guests
|
